2024

Perkins, I., Blacker, S. D. and Willems, M. E. T. (2024) Individual responses to repeated dosing with anthocyanin-rich New Zealand blackcurrant extract during high-intensity intermittent treadmill running in active males. Nutrients, 16 (24). pp. 1-11. ISSN 2072-6643

2020

Fryer, S., Giles, D., Bird, E. L., Stone, K., Paterson, C., Balas, J., Willems, M. E. T., Potter, J. A. and Perkins, I.et al (2020) New Zealand blackcurrant extract enhances muscle oxygenation during repeated intermittent forearm muscle contractions in advanced and elite rock climbers. European Journal of Sport Science, 21 (9). pp. 1290-1298. ISSN 1746-1391

Willems, M. E. T., Bradley, M., Blacker, S. D. and Perkins, I.et al (2020) Effect of New Zealand Blackcurrant Extract on Isometric Contraction-Induced Fatigue and Recovery: Potential Muscle-Fiber Specific Effects. Sports (Basel, Switzerland), 8 (10). ISSN 2075-4663

Fryer, S., Perkins, I., Paterson, C., Gloucester, C., Willems, M. E. T. and Potter, J. A.et al (2020) New Zealand Blackcurrant Extract Enhances Muscle Oxygenation During Forearm Exercise in Intermediate-Level Rock Climbers. International Journal of Sport Nutrition and Exercise Metabolism, 30 (4). pp. 258-263. ISSN 1526-484X

2019

Potter, J. A., Hodgson, C. I., Broadhurst, M., Howell, L., Gilbert, J., Willems, M. E. T. and Perkins, I.et al (2019) Correction to: Effects of New Zealand blackcurrant extract on sport climbing performance. Springer.

Potter, J. A., Hodgson, C. I., Broadhurst, M., Howell, L., Gilbert, J., Willems, M. E. T. and Perkins, I.et al (2019) Effects of New Zealand blackcurrant extract on sport climbing performance. European Journal of Applied Physiology. pp. 1-9. ISSN 1439-6319

2018

Wadey, C., Perkins, I. and Potter, J. A. (2018) Chocolate Milk Improves Post-Exercise recovery in Tennis Players. Reviews Press, 2 (1). pp. 77-83.

Potter, J. A., Perkins, I., Hodgson, C. I., Broadhurst, M., Howell, L., Gilbert, J. and Willems, M. E. T.et al (2018) Effect of New Zealand Blackcurrant on Sports Climbing Performance. In: European College of Sports Science, 4-7 July 2018, Dublin, Republic of Ireland. (Unpublished)

2015

Perkins, I., Vine, S., Blacker, S. D. and Willems, M. E. T.et al (2015) New Zealand Blackcurrant Extract Improves High-intensity Intermittent Running. International Journal of Sports Nutrition and Exercise Metabolism, 25 (5). pp. 487-493. ISSN 1526-484X

Perkins, I., Vine, S., Blacker, S. D. and Willems, M. E. T.et al (2015) New Zealand blackcurrant extract improves high-intensity intermittent running performance. In: International Sport and Exercise Nutrition Conference, 16-18 December 2014, Newcastle upon Tyne.