Willems, M. E. T., Spurr, T. J., Lacey, J. and Briggs, A. R. (2024) Beneficial Physiological and Metabolic Effects with Acute Intake of New Zealand Blackcurrant Extract during 4 h of Indoor Cycling in a Male Ironman Athlete: A Case Study. Journal of Functional Morphology and Kinesiology, 9 (3). p. 141. ISSN 2411-5142
Vine, C., Spurr, T. J. and Blacker, S. D. (2024) Food for thought: Dietary nootropics for the optimisation of military operators cognitive performance. BMJ Military Health. pp. 1-13. ISSN 2633-3767
Willems, M. E. T., Bray, P. W., Bassett, H., Spurr, T. J. and West, A. T. (2024) Effects of CurraNZ, a New Zealand blackcurrant extract during 1 hour of treadmill running in female and male Marathon des Sables Athletes in hot conditions: two case studies. Journal of Functional Morphology and Kinesiology, 9 (2). pp. 1-11. ISSN 2411-5142
Spurr, T. J. (2022) Nutritional Adequacy and Physical Performance in Female Adolescent Hockey Players. Doctoral thesis, University of Chichester.