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Costello, R., Keane, K., Lee, B. J., Willems, M. E. T., Myers, S. D., Myers, F., Lewis, N. A. and Blacker, S. D.et al (2021) Plasma uptake of selected phenolic acids following New Zealand blackcurrant extract supplementation in humans. Journal of Dietary Supplements, 19 (5). pp. 672-688. ISSN 1939-0211
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