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The open access repository for the University of Chichester's research outputs.
Fry, Hillary L.
[1] research outputsWillems, M. E. T., Fry, H. L., Belding, M. A. and Kaviani, M.et al (2020) Three Weeks Daily Intake of Matcha Green Tea Powder Affects Substrate Oxidation during Moderate-Intensity Exercise in Females. Journal of Dietary Supplements, 18 (5). pp. 566-576. ISSN 1939-0211
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